BLUEBERRY CHEESECAKE MUFFIN MIX - Makes 12 delicious muffins

Simply add 1/2 Cup of milk and bake!

Warm from the oven with yummy blueberry goodness and cream cheese, these muffins will be a hit at your house!

You'll love the ease of preparation and the homemade from scratch taste!

Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Artificial Blueberry Bits (Dextrose, Palm Oil, Pregelatinized Yellow Corn Flour, Citric Acid, Artificial Flavor, Blue 2 Lake, Red 40 Lake), Cream Cheese Blend (Corn Syrup Solids, Corn Starch, Sunflower Oil, Nonfat Milk, Dried Sour Cream [cream, Nonfat Milk, Cultures], Dried Cream Cheese [pasteurized Cream and Milk, Cheese Culture, Carob Bean Gum, Salt], Whey, Contains 2% or Less of: Cultured Nonfat Milk, Cellulose Gum, Sodium Caseinate, Malic Acid, Mono and Diglycerides, Sodium Phosphate, Natural Flavor, Artificial Flavor, Soy Lecithin, Lactic Acid, Citric Acid), Dextrose, Canola Oil, Contains 2% or Less of: Leavening (Baking Soda, Sodium Aluminum Phosphate), Modified Corn Starch, Calcium Carbonate, Propylene Glycol Esters of Fatty Acids, Mono and Diglycerides, Salt, Corn Starch, Sodium Stearoyl Lactylate, Natural and Artificial Flavors, Butter (Cream, Lactic Acid), Calcium Sulfate, Niacin, Iron, Vitamin B6 Hydrochloride, BHT and Citric Acid (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12.

©2019 by Sparkly